“ Fantastic baked goods. I love their almond coisant rolls. Friendly service. They close early on Fridays. ”

“ I was greeted with a friendly "HELLO"when I walked in. I was helped by the bakery chef with the straw hat and overalls, I believe his name was Walxer or something like that. Service was prompt, despite the chef figuring out which pastry orders were for that day's delivery. Great place for blueberry, chocolate chip, or plain pastries. The place is small but with unbroken tiles and walls free of any dirt or duct tape. Customers are expected to bring back their plate if they want seconds in order to minimize food waste. In addition, customers are asked to return their trays to the front. Make sure to get there when breakfast is still being served. ”

“ Was just here for the first time an hour ago. The lady was very friendly. I told her it was my first time there and she gladly asked all my questions. I waited to get home so I can taste what I bought. It did not disappoint! Low sugar pastry without the after taste (of course it's kosher!) I took home a big box containing 13 pieces for less than $19!!! If you go to Starbucks that would have cost you $50+. I will be coming back for more for sure. ”

“ Part of me loves that I recently discovered this bakery because the pastries here are perfection. I simply cannot think of any flaws. The other part of me stresses over my discovery of Tel-Aviv because I have no self control around their pastries. Hell, even if I'm not around their pastries, I make the 15 mile drive from my Pilsen apartment to Tel-Aviv just for some pastries. High gas prices? Who cares? The ROI on purchasing these pastries is something that can't be explained with material things like money. Plus, the employees are always friendly and patient while I stare blankly at different pastries. Please treat yourself to an experience here. ”

“ Rugelach, babka and challah, oh my! I'm not sure how along this place has been in business, but it seems like a really long time. How lucky we are. The pastries, breads and cookies from Tel-Aviv Kosher are top notch and cravable. We stopped by for some rugelach recently, excited to be back in the city that was once again our home, and visiting some old favorites. It was just as I remember. When the lovely lady assisting us found out it was my husband's birthday, she added two of those chocolate and caramel lacy cookies...one for him, of course, but she didn't want me to be left out of the celebration. I love these cookies, and everything else I've ever had here. I'll return again and again! ”

“ I don't know why I don't come here more often, everything looked like it would taste incredible. I was drawn in by sufganyot. Every Channukah I attempt to try as many sufganyot vendors as possible. If the sufganyot was any indication of how all of their baked goods taste I will definitely be coming here more often. BTW, they were priced right and the clerk was delightful. Don't forget to support your kosher establishments through these tough times and always. ”

“ This place has a great cinnamon bun! I got the one with raisins and after heating it up in the microwave for a few seconds, it was absolutely perfect. The bread was perfectly fluffy and had a good ratio of cinnamon and icing. The cinnamon inside wasn't too overwhelming and the icing was perfectly applied. I could easily have one of those a day. The donuts were okay. The vanilla sprinkled was the best with fluffy dough but nothing too memorable. The jelly-filled raspberry and chocolate custard-filled were way too overly filled. The raspberry jam also tasted artificial, as if it was from a jar that had been sitting in a store for years. Definitely try the Cinnabon at this place but don't waste your time on the donuts. ”

“ This Jewish bakery is AMAZING. I really like everything I've had here - the chocolate cigar is probably my favorite. You can only order an entire order of the chocolate coffee cake - which is ridiculously large and delicious but only about $8!! ”